«My Eggs…», oh no, wrong… «Some Eggs of mine…», wrong again
Δημοσιεύθηκε: Ιουνίου 26, 2009 Filed under: choses vécues, exploring, festivals, ikaria, photography, stories | Tags: aegean, bird-flu, easter, eleni-in-ikaria, greatcook, Greece, Greek-easter, island, island in the aegean sea, πάσχα, κόκινα-αυγά, my-kitchen, orthodox, recipes, red-eggs
Ah, I got it:«Easter Eggs red-dyed herbal and Ikarian-wise»
Take some eggs from chicken that you know they haven’t messed around with swans in the marshes of Turkmenistan.
Boil them (the eggs, not the chicken) on slow fire together with many dark tea leaves and as many skins of oignons.
but did the egg flesh smell of the tea and the oignons afterwards or not?
Tuesday April 25, 2006 – 12:14pm (EEST)